Biscuits & Cookies
A great recipe for cut out cookies with the vital child friendly criteria of being easy to put together and handle.Read more..
No need to buy shortbread once a year; adapt it for all year round moorishness!Read more..
Cookie and biscuit recipes for peanut butter cookies, hazelnut cookies, coffee and walnut biscuits and caramel pecan squaresRead more..
Recipes for Viennese shortbread biscuits, Viennese whirls, nutty Viennese cookies, and chocolate Viennese fingers.Read more..
With its buttery base, gooey caramel and snappy chocolate top, Millionaire’s Shortbread is fondly remembered by many of us. But if you’ve tried to make it at home, you might have not produced the perfect results you were hoping for. We know we’ve had a few failures too! Here’s what we’ve learned – and how to make Millionaire’s Shortbread at home.Read more..
If you’re craving sweet treats on your diet, look no further. Try our delicious low-fat biscuit recipes to satisfy your sweet tooth!Read more..
Slice-and-bake cookies are just like your favourite butter cookies – except for one very important difference. The dough is stored in the freezer, ready for you to slice and bake whenever you feel like a warm cookie… Our slice and bake recipes are impossible to resist.Read more..
If you’re looking for biscuits to give to friends and family at Christmas and Easter, try Florentines. Rich, chewy, and packed with nuts and fruits, these honey-sweetened treats taste truly celebratory.Read more..
Take your cookie-baking to a whole new dimension – try our ideas for homemade 3D cookies! This makes a great wet-afternoon project for you and the kids.Read more..
On a wet day at home, a spot of baking will keep the children entertained and introduce them to some essential kitchen skills. Try our recipe for children’s homemade jammy dodgers!Read more..
Big, warm, chewy and rich – the perfect chocolate chip cookie is a recipe that’s worth getting right. Here’s our favourite recipe for this home-baked classic.Read more..
There are so many reasons to try making your own Italian biscotti. These twice-cooked biscuits can be adapted to include any of your favourite nuts, fruit or chocolate – they’ll keep for ages, and friends and family will appreciate a jar at Christmas. Ready to give them a try?Read more..
The perfect shortbread can be quite elusive. Read our essential guide and try our classic recipe – you could discover a new family favourite!Read more..
Let’s face it – the moment when a cookie craving strikes isn’t always a moment when you have time to cream butter and sugar, fold in sifted flour, weigh chocolate chips, roll, cut, and bake. So set aside some baking time and make a hearty batch of cookies – then put them in the freezer for a rainy day. Here’s how to start your freezer cookie stash.Read more..